Kitchen & Dining By Siva Naturals

• Double walled Inner stainless steel casserole keeps food hot and fresh for hours. The refined pastel colours and the striking design elevates your dining decor and thus makes it a must-have casserole for your home.
• It is made from food grade virgin plastic. The perfect serving casserole for any special occasions or household like birthday or anniversary parties, holiday, picnic.
• Enhance the look of your dining table with its exclusive shape and design. It can be used for Salads, chapatti, Roti and it can also be used as a curd maker, as Ice-packs to store ice-cream, custard.
• Material: Inner Stainless Steel; Package Contents: 1 - Piece
• Casserole is made to preserve the freshness and warmth of your food for hours

• Capacity: 1L weight: 1.2 kg, diameter: 7 inches
• Hand-made cast iron kadai, pre- treated with heat and oil for immediate use
• Traditional cookware made by the last generation of artisans from thenkasi district of tamil nadu
• Holistic traditional cooking. Rustic finish as used by our grand parents - bring back old memories
• Directions to use: wash well before use. Keep it dry after usage

• Iron kadai
• Portable design
• Heat retain capacity

• Capacity: 1Ltr; Weight: 1.2 Kg, Diameter: 7 Inches
• Hand-Made Cast Iron Kadai, Pre- Treated With Heat And Oil For Immediate Use
• Traditional Cookware Made By The Last Generation Of Artisans From Thenkasi District Of Tamil Nadu
• Holistic Traditional Cooking. Rustic Finish As Used By Our Grand Parents - Bring Back Old Memories!
• Directions To Use: Wash Well Before Use. Keep It Dry After Usage

• Set of 3 Kadais: 6 inch, 8.5 Inch and 11 Inch Kadai
• Hand-made Cast Iron Kadai, pre- treated with heat for immediate use
• Traditional cookware made by the last generation of artisans from Thenkasi district of Tamil Nadu
• Holistic traditional cooking for your curries
• Directions to use: Wash well before use. Keep it dry after usage

• Capacity: 1.25 L; Weight: 1.8 KG; Diameter: 8.5 Inches (Ideal for making curries for 3 people)
• Hand-made Cast Iron Kadai, pre- treated with heat and Oil for immediate use
• Traditional cookware made by the last generation of artisans from Thenkasi district of Tamil Nadu
• Holistic traditional cooking for your curries
• Directions to use: Wash well before use. Keep it dry after usage with a little oil coating

• Material: Cast Iron, Weight 1.5 Kg, Dimension: 10 Inches Diameter
• A Traditional Cookware Hand-Made By Rural Artisans Of Tamil Nadu
• Pre-Treated With Heat And Oil. Has No Chemical/Teflon Coating. Seasoning To Be Done Before First Use: Cut An Onion To Fine Pieces And Fry It In The Tawa With 3-4 Spoons Of Oil For 20-25 Minutes And Discard The Fried Onion. After This - The Tawa Is Ready To Use!
• Rustic Finish To Enhance Rural Artistic Value, Healthy & Holistic Cooking
• These Tawas Are Ideal For Making Those Crispy Dosas, Adai, Parathas, Akki Roti And What Not!

• A Traditional cookware hand-made by rural artisans of Tamil Nadu
• Pre-treated with heat and oil. Has no chemical/teflon coating. Seasoning to be done before first use: Cut an onion to fine pieces and fry it in the Tawa with 3-4 spoons of oil for 20-25 minutes and discard the fried onion
• Rustic finish to enhance rural artistic value
• Ideal for making dosas , Utapams
• Healthy and holistic cooking: One time purchase lasts for generations

• Material: Cast Iron, Weight 1.5 Kg, Dimension: 10 Inches Diameter
• A Traditional Cookware Hand-Made By Rural Artisans Of Tamil Nadu
• Pre-Treated With Heat And Oil. Has No Chemical/Teflon Coating. Seasoning To Be Done Before First Use: Cut An Onion To Fine Pieces And Fry It In The Tawa With 3-4 Spoons Of Oil For 20-25 Minutes And Discard The Fried Onion. After This - The Tawa Is Ready To Use!
• Rustic Finish To Enhance Rural Artistic Value, Healthy & Holistic Cooking
• These Tawas Are Ideal For Making Those Crispy Dosas, Adai, Parathas, Akki Roti And What Not!

• Capacity: 1.25 L; Weight: 1.8 KG; Diameter: 8.5 Inches (Ideal for making curries for 3 people)
• Hand-made Cast Iron Kadai, pre- treated with heat and Oil for immediate use
• Traditional cookware made by the last generation of artisans from Thenkasi district of Tamil Nadu
• Holistic traditional cooking for your curries
• Directions to use: Wash well before use. Keep it dry after usage with a little oil coating

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