Ingredient Type : Roasted Short Vermicelli Or Sewaiyan
Brand : veganic
Serving Recommendation : Serve After Making Sewai Kheer Or Vermicelli Upma
Allergen Information : Dairy Free
Net Quantity : 400.0 gram
Item Weight : 450 Grams
Ingredients : Wheat, Sooji
Country of Origin : India
Product Features :
Hygienically Prepared Short Cut Roasted Vermicelli
Crisp and Roasted. Can Be Used To Make Sevaiya Kheer or Semiya Upma
Veganic Roasted Vermicelli Can Be Stored For More Than 6 Months
Vermicelli Are Iron Rich Food Also, Helps To Increase the Concentration As Well as Prevents From Anemia. It Is Rich in Dietary Fibers, Makes Your Digestive System Clean, Also It Will Improve the Overall Health. Single Serving of Vermicelli Upma You Will Get Almost 4.5g Fibers; Usually We Need Approximately 2530g Fiber Every Day.
Just Roast Them a Little, Stir Fry Onion, Garlic, Veggies & Tomato With All Homemade Masale, Add Up Vermicelli & Water and Witness the Delicious Outcome.