Ready to Cook By Meron

Vanilla Panna Cotta | Instant Dessert Mix | Natural Flavour & Colour | Vegan | 3 Easy Steps | 100g - Product Features
  • Boil Milk and cream along with Meron's Panna Cotta powder mix.
  • Stir well until the powder uniformly mixed and dissolve
  • Pour it into a bowl and refrigerate for 2-3 hours. Serve chilled with your favourite toppings.
 
Chocolate Mousse | Instant Dessert Mix | Natural Flavour & Colour | Vegan | 3 Easy Steps | 100g - Product Features
  • Boil the milk along with premix powder until it dissolves completely.
  • Add the dissolved solution into previously whipped cream and fold it
  • Refrigerate it for 2 hours
  • Dosage - 100gms powder/160ml milk and 300ml whipping cream
 
Creme Brulee | Instant Dessert Mix | Cream Caramelized Classic Dessert | Natural Flavour & Colour | Vegan | 3 Easy Steps | 100g - Product Features
  • Boil 1/2 litre of Milk and 400 ml of cream along with Meron's Creme Brulee Mix
  • Stir well until the powder is uniformly mixed and dissolved. Pour it into a bowl and refrigerate for 2 -3 hours.
  • Before serving sprinkle with brown sugar to cover. Caramelize the sugar with a blow torch or under the grill.
 


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