dravmo 4 Cavity Silicone Cakesicle Mould | Popsicle Easy Ice Cream Bar Mould |4-Cavity Cakesicle, Ice Cream Candy Mould |Silicone Easy Cream Mini Ice Cream Bar Mold (Small-4pc + Big-4pc) - Product Features
- Versatile Use: Create cakesicles, popsicles, ice cream bars, chocolates, and candles with this silicone mould.
- Effortless unmolding of product, because of the silicon non-stick qualities and semi-flexible form.
- Glossy non-stick surface allows ice cream to pop out with ease; easy clean up
- Easy Release: Non-stick surface ensures effortless removal of frozen treats or baked goods.
- Multi-Purpose: Ideal for parties, snacks, desserts, and homemade gifts.
- Cleanup Made Easy: Dishwasher safe or simply hand wash for quick cleaning.
- Create Homemade Treats: Perfect for DIY popsicles, chocolates, and ice cream bars at home.
- Dimensions: Big Cakesicle Size: 25cm x 14.5cm x 2.5cm, : Small Cakesicle Size: 21cm x 12cm x 2cm
- Color: Multi
Silicone Chocolate Mould | Making and Shaping Mould for Jelly, Candy, Fondant, Ice, Cake Decoration, Chocolate, etc. (Assorted Round 49-Bubble, 1PC) - Product Features
- Material: This material is known for its flexibility, durability, and non-stick properties, making it easy to remove chocolates without damage.
- Design: These moulds come in a wide array of designs, ranging from classic shapes like hearts and stars to more intricate patterns and themed designs. The flexibility of silicone allows for intricate detailing in the molds, capturing the fine features of the chocolate shapes.
- Versatility: Silicone chocolate moulds are versatile and can be used for various purposes beyond chocolates, such as molding candies, ice cubes, gelatin, or even making miniature desserts.
- Ease of Use: The flexibility of silicone makes it easy to release chocolates from the Mold without breaking or damaging them. The non-stick surface ensures a smooth finish and easy cleaning.
- Cleaning and Maintenance: Silicone chocolate molds are generally dishwasher safe, but they can also be easily cleaned by hand with warm, soapy water. They are resistant to odors and stains, maintaining their quality over time.
- Temperature Resistance: Silicone molds are heat-resistant, allowing them to withstand a range of temperatures. This makes them suitable for melting chocolate directly in the molds or for use in various cooking and baking applications.