Jean-Patrique Stainless Steel Four Sided Food Grater Ideal for Cheese, Vegetables and Ginger | Cutting Slicing Chopping Chef Cookware - Product Features
- DIFFERENT GRATING SIZES Each side has different grating sizes to suit a variety of recipes.
- HIGH QUALITY STAINLESS STEEL Our entire stainless steel cookware range is constructed with the highest quality steel possible. To ensure a strong, yet lightweight and manageable cookware that will last long into your kitchens future.
- USE TO GARNISH The grating side is perfect for chocolate or hard cheeses like parmesan, while the slicing side is a great garnish maker.
- PERFECT FOR CHEESE Use the larger shredding side for semi-hard to soft cheese like gruyere and gouda, and the fine shredding side for hard and semi-hard cheeses like cheddar or asiago.
- EASY TO CLEAN Nothing sticks to this bad boy. Once youre done grating, pop it in the dishwasher and move along.