Kitchen & Dining By PARIK ENTERPRISES

• Multipurpose Vegetable and Fruit Chopper Cutter Grater Slicer
• Multipurpose Vegetable and Fruit Chopper Cutter Grater Slicer
• Multipurpose Vegetable and Fruit Chopper Cutter Grater Slicer
• Multipurpose Vegetable and Fruit Chopper Cutter Grater Slicer
• Fastest, safest and easiest way to chop or dice fruits and vegetables, Dishwasher Safe

• Grip base which holds the device firmly in place
• Fastest, safest and easiest way to chop or dice fruits
• High-quality stainless steel blades for easy slicing
• High quality materiel for long term using

• Large break resistant container with rubber grip base which holds the device firmly in place
• Fastest, safest and easiest way to chop or dice fruits and vegetables ; Dishwasher Safe ; Other Features: Easy To Use, Clean and Store, Hand Operated, No Electricity Needed, The Container Is Break Resistant, Extra Sharp Stainless Steel Blades
• Advanced push to clean button which ensures easy and hygienic cleaning
• Large detachable container which can also be used to store vegetable and fruits in refrigerator
• Colour: Green, Material: Plastic and Stainless Steel, Shape: Rectangle

• easy to use
• Blade Made From Hardened Stainless Steel

• Colour :- Golden, Materiel - Brass, Beautifully Curved Belly Shape Cooker with Tin Coating (KALAI) Inside
• Extras included in the box: Rubber Gasket, Safety Valve
• Ideal for daily use in kitchen as pressure cooker. Export Quality Product.
• Easy to use and clean. Very helpful, handy and convenient.Beautiful Product.
• Doctors Always Advice For Brass Pressure Cookers. It Is Beneficial For Your Health To Cook Your Food In Brass Pressure Cooker But It Is Mandatory To Get It Tinned (Kali) KALAI (Tin Coating) through Indias First Automated KALAI Plant.

• POWER OF HEALTHY COOKING - Benefit from the 18/8 stainless steel inner surface, rust-free and designed for wholesome, flavorful cooking.
• EVEN HEAT DISTRIBUTION MASTERY - Experience uniform cooking magic with an encapsulated aluminum layer, minimizing burn risks and saving time.
• Silver; Material: Stainless Steel; Package Content: 1 - Piece Triply Tadka Pan (11cm); Capacity: 350 ml.
• Sturdy, comfortable, and attractive wired handle for better gripping of your cookware. The Tadka pan has a well-balanced design and provides stability to base long lasting usage compared to regular tadka pan.

• Made with stainless steel, highly resistant to rust, stain, corrosion or crack. It provides durability and reliability for long-term use with giving it a bright shinny appearance.
• Even Heat Distribution: A Kadai is a deep, wide-mouthed cooking pot to avoid heat spots, distribute heat evenly and saves energy! It is an absolute essential when it comes to cooking authentic Indian food.
• Multipurpose Kadai: Ideal for shallow and deep frying of vegetables, desserts and snacks. It can also be used as a serving piece for Curries, Daal, Biryani etc
• Best Suitable Cookware: Works on multiple types of cooktops including stove top as well as gas. Healthier option over nonstick pan for every house. It is lightweight and easy to handle. The shape is designed in a manner to make sure cleaning and maintaining this kadhai is very easy.

• Hand-made Iron Kadai, pre- treated with heat and Oil. Fry an onion before first use to remove any surface carbon deposits
• Material : iron
• How to Use Our Iron Products : Wash well before use. Keep it dry after usage.After use, wash it well with warm soap,lemon, water or dish washing powder. Apply vegetable oil inside the Tawa / Pan / Kadhai and use paper towels to cover it until next use.
• These Kadhai are ideal for making those Dal Tadka, idali chatani Tadaka, sabar tadaka

• Hand-made Iron Kadai, pre- treated with heat and Oil. Fry an onion before first use to remove any surface carbon deposits
• Material : iron
• How to Use Our Iron Products : Wash well before use. Keep it dry after usage.After use, wash it well with warm soap,lemon, water or dish washing powder. Apply vegetable oil inside the Tawa / Pan / Kadhai and use paper towels to cover it until next use.
• These Kadhai are ideal for making those Dal Tadka, idali chatani Tadaka, sabar tadaka

• Features: Heavy Weight Kadhai, Color: Gold, Material: Pure Brass
• Included Components: 1 Brass Kadhai
• Multipurpose Kadai: Ideal for shallow and deep frying of vegetables, desserts and snacks. It can also be used as a serving piece for Curries, Daal, Biryani etc
• Easy to use and clean. Very helpful, handy and convenient.Beautiful Product.
• It Is Beneficial For Your Health To Cook Your Food In Brass Kadai But It Is Mandatory To Get It Tinned (Kali) KALAI (Tin Coating) through Indias First Automated KALAI Plant.

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