Knives By FAMCATE

• Japanese Swordsmith Spirit - Crafted from Japan's 9CR18MOV steel, our japanese chopping knife fuse traditional hand-forging methods with advanced technology. Each cleaver knife undergoes 60 days of meticulous crafting, including precise quenching, vacuum nitrogen treatment, and rust-resistant coating. With a hardness of HRC 58-62, our kitchen knives offer superior corrosion resistance, rust prevention, and toughness for enduring sharpness.
• Ergonomic Design - Our high carbon gyuto Nakiri Knife is not only designed to be functional but also visually appealing. Providing the perfect blend of aesthetics and comfort. With a blade length of 18.5cm and a handle length of 15.3 cm, and an overall length of 33.8cm, it offers superior maneuverability and control.
• Natural Handles - The African rosewood handle is not only visually stunning but also provides superior stability to the user. With full manipulation of the blade, this perfect japanese vegetable knife is perfect for precision cuts and food preparation.
• Weight and Balance - This high carbon meat cleaver knife is designed to be well balanced, with the weight being towards the blade to provide efficient rock chopping motion. The balance point runs heel to spine up the billet, and the handle provides a comfortable grip, making it easier to execute precise cuts with less fatigue.
• Perfect Kitchen Gift Choice - Japanese cleaver knife combining high-end materials and top-notch craftsmanship; perfect for home chefs and professional cooks, making work easier. It's the perfect gift for family and friends on Christmas, weddings, birthdays, Father's Day, and Mother's Day.
• Quality Promise - At FAMCuTE, we take pride in our nakiri knife quality. We stand behind their superior craftsmanship and are confident in their ability to meet your needs. If you find any quality problems with your nakiri knife, we will replace it free of charge.

• This is the knife set of FAMCuTE's first series of chef's knives. When we understand user feedback, for better service and convenient maintenance of chef knives, we have added a solid wood knife holder, which is not only convenient to use and store, but also has a longer life.
• 100% High Quality Steel - FAMCUTE series uses 9CR18MOV. A great steel for the everyday use of any chef. With an HRC of 60+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife (w/ general maintenance). The clad dimple allow for easy food release while slicing or dicing. This blade is great for vegetables, fruits, fish, and meats. [Please refrain from cutting frozen products as this may detriment the knife's edge.]
• Ergonomic Design- Design inspiration are designed to show the special beauty of chef's knives. While focusing on comfortability, and efficiency for the everyday chef. Correct size handling: 8 - chef knive, 7 - Nakiri Knife, 7 - Santoku knife, 5 - Utility knife, the user will be able to maximize maneuverability of the blades cutting edge
• Handle handling - Is crafted from African rosewood, and is a great compliment to the beauty and comfort to the knife user. The stability of the handle allows the user full manipulation of the blade. This makes for effective use for precision, and endurance cuts. This handle makes mis en plas (food prep) FUN again
• Weight/Balance- The balance point runs heel to spine up the billet. Allowing the user a comfortable grip with precise cuts, and less wear and tear on the users hands. The weight is towards the blade of the knife making for efficient use during rock chopping motion.

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