Knives By Hozon Home Cart

• Premium Stainless Steel Blade: The knife is crafted from high-quality stainless steel, providing exceptional sharpness, strength, and durability. It ensures precise and effortless cutting performance.
• Multi-Purpose Design: The knife is designed to handle a variety of cutting tasks, including fish cutting, meat cutting, vegetable cutting, and bone cutting. It is a versatile tool suitable for use in kitchens, restaurants, and other culinary environments.
• Non-Slip Ergonomic Handle: The knife features an ergonomic handle with a non-slip grip, allowing for comfortable and secure handling during extended use. The handle is designed for optimal control and reduced hand fatigue.
• Vibrant Orange Color: The handle bar is beautifully designed in a vibrant orange color, adding a touch of elegance and aesthetics to your kitchen. It enhances the overall visual appeal of the knife.
• Durability and Maintenance: The knife is built to withstand the demands of daily use. The stainless steel blade is resistant to rust, stains, and corrosion, ensuring long-lasting performance. It is also easy to clean and maintain.

• High-carbon stainless steel blade-It is manufactured from high-quality stainless steel that maintains its functionality for a long time. And to boost its sturdiness, the steel contains 0.6-0.75 carbon. This makes it two times as hard as other knives in its class as they contain about 0.3% carbon
• Multi-functional knife-The gyutou knife is classified and designed to be multipurpose knife for professional applications .It cuts,dices,slices,chops and also cuts meat off bones. It comes with a HRC( Rockwell Hardness Scale) of 56-58 which makes it among the tough knives in its class
• Ergonomic wooden handle- To make it more professional and minimize any fatigue, finger numbness or aches after holding it continuously for an extended time the knife's handle is made from Wood. This is material that originates from Africa and its known for its comfort, strength and stability
• Ultra-sharp edge- Sharpness is key to achieving the best cuts and this is evident in the knife's blade which is quite sharp and will remain this way even after tough tasks such as cutting tough meat or removing flesh from bones. The sharpness is further boosted by use of the latest leading Chinese engineering
• Corrosion and stainless blade-In addition to carbon, 16-18% chrome is also included in the blade's metal composition. This gives its a glossy finish which will not tarnish even after using it for a long time, making it the perfect gift for mother's day, father's day, wedding and birthday

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