Knives By ZENG JIA DAO

• Ultra Sharp Cutting Blade-Our butcher knife is hand-polished by seasoned craftsman,16 degreeangle per side, using the traditional 3-step Honbazuke method make it wider blade and ultra-sharp. Our Serbian chef knife is made of HC stainless steel , so you may need to keep it clean and dry to resist rust. Adopted vacuum heated treatment and cooling treatment, the hardness of this meat cleaver can be up to 58+ HRC. polish at 13-15 degree per side.
• Multi-functional Cleaver Knife-Our heavy duty cleaver weight is 0.93 LB and thickness 4mm you could use it handle both thicker, cuts and vegetable cooking. Perfect for chopping, mincing, slicing, and dicing meat, vegetables, cutting small bone. But pls attention that it could not be used for cutting through tough bone.
• Comfortable Ergonomic Handle-With Full Tang structure, this Serbian chef knife handle is made of wenge wood. The ergonomic handle and tapered bolster provides non-slip and comfortable grip, enhancing hand held touch to make our knife easy to hold, so you will not feel tired for using a long time. Here is the hole on the blade, which allow you hang it on your kitchen wall and easy to take.
• Lifetime Warranty-100% SATISFACTION OR MONEY BACK GUARANTEE. Try our Chinese vegetable cleaver without risk, we want you to enjoy your cooking time with our knives, and we offer 100% satisfaction and money back guarantee. If you have any questions, pls feel free to contact with us.
• You Need to Know Before Buy - Due to high carbon steel content of this meat cleaver, so it might easily be rust if you do not keep it clean and dry after each use. But you can use stainless steel scrubbers to remove it easily. Please buy it with caution if you mind. We provide 2 months unconditional return,and 1-year warranty. It is the wise choice as a gift for culinary students, home cooks, professional chefs and more.

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