Tadka Pans By EARTHBOUND

• Premium Cast Iron Construction: Earthbound's appam pan is made from high-quality cast iron, ensuring durability and long-lasting performance.
• Smooth Cooking Surface: The appam pan features a smooth cooking surface, specifically designed for making traditional South Indian appams.
• Excellent Heat Retention and Distribution: Cast iron ensures superior heat retention and even heat distribution, allowing for consistent cooking and perfectly cooked appams.
• Authentic Appam Making: The smooth surface of the cast iron pan helps achieve the characteristic texture and shape of appams, with a soft center and crispy edges.
• Versatile Cooking Options: In addition to appams, the pan can be used for making other dishes like stirfries, deepfrying etc
• Natural Non-Stick Properties: With proper seasoning and maintenance, the cast iron surface develops a natural non-stick coating, reducing the need for excessive oil or butter.
• Healthy Cooking Choice: Cooking in cast iron can add trace amounts of iron to your food, offering potential health benefits, especially for individuals with iron deficiencies.
• Easy Maintenance: The appam pan requires regular seasoning and proper care to maintain its non-stick properties and prevent rusting. Hand washing and thorough drying are recommended
• Care and maintenance: Wash the received cookware with a mild dishwash bar/liquid & a gentle scrubber. Dry wipe it completely. Apply a generous coat of edible oil to the surface, sides, rim, handle & back of the piece. Keep it on low-medium flame & let it heat for few minutes. Once done, wipe the excess oil with a kitchen towel and keep it aside for the first/next use.

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