Tadka Pans By FLIXBLOOM

FLIXBLOOM Perfect Iron Tadka Pan/Vaghar/Chounk/Baghar for Frying Dal/Spices with Wooden Handle Frying Pan | 5Inch, Gas Compatible | Pre-Seasoned, 100% Toxin-Free, Naturally Non-Stick, Long Lasting - Product Features
  • Iron Tadaka Pan is pre-seasoned, sturdy and durable.
  • The thickness & quality of Flixbloom Iron pan gives it longer life, higher iron density and retains heat longer.
  • Traditionally, cooking in iron utensils is good for health.
  • With proper care and usage,can be used for many years / generations.
  • Heat Resistant : Comes with the wooden handle that helps in holding it without feeling the heat while pouring the seasoning over the cooked food.;. Safe : No chemical coating like teflon, polymer and keeps your food safe from harmful chemicals.
  • Saves Gas : It heats quickly in less time and saves your monthly gas bill because of the Iron material.;Lifetime Durability : Lasts in your kitchen for a very long time because of the high durability of the iron material.
  • Scratch Resistant : Use stainless steel or any kind of spoon to cook seasonings Scratch resistant.;Wooden Handle For Heat Resistant. No Teflon Chemical Coating. Retains Heat Long Time. Less Weight Iron.
  • Made in India & Made for your Kitchen
  • Temper your dals and curries for added taste and nutrition with the Flixbloom . Sheet Metal Iron Tadka Pan with Wooden Handle 13 cm Dia. Transfer the prepared food into a separate non-corrosive storage utensil immediately after cooking your food in iron cookware.
  • Tips to care: For prolonged use, ensure to apply a thin layer of oil on the cookware after use. Pour hot contents into a storage vessel immediately after preparation. Season the pan twice a year. Before using the new pan, clean it rigorously with a metal scrub and dishwashing soap. Kindly read the instruction manual for more details.
 


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