BENEFITS: It is a rich source of probiotics which can benefit good health. Building stronger immunity is just what is needed right now. Achar is a rich source of antioxidants.
ESSENCE: It is an important part of any Indian diet. Any meal is incomplete without a good, savoury achar on the side. It has been used to add taste to any meal since time immemorial.
SPECIALITY: Red Chilli Achar spuds fiery but it keeps the body well-nourished with assorted vitamins and minerals.
INGREDIENTS: Hand-picked fresh red chillies, Fennel and Mustard seeds, Cumin seeds, Salt and Spices, and Mustard oil, no vinegar and absolutely no preservatives.
PACK: The pickle comes packed in a 250 gms, 500 gms and 900 gms reusable jar.
SHELF LIFE: 12 months, freshly made, store in dry place away from moisture.