Traditional Iron Kadhai Deep Bottom Kadai/Fry Pan/Frying Kadhai Handmade Loha Lokhand with Handle (13 inch) - Product Features
- Iron kadai is smoothest in the Indian market. It makes it more easy to clean and saves your time while cooking.
- Iron kadai is smoothest in the Indian market. It makes it more easy to clean and saves your time while cooking.
- You can use your iron kadhai for roasting, sauteing, grilling, boiling, shallow frying in oil or deep-frying in plenty of oil. They are good for water based cooking like poaching and boiling.
- Works well with gas stoves only, not compatible with induction cooktops completely hand-made, pre- treated tadka pan without any chemical coating.
Ceznek Stainless Steel Chinese Wok with Wooden Handle (11 inch) - Product Features
- Layer1- Stainless steel use in the inner surface for healthy.
- Layer2- Encapsulated layer of steel right throughtout the cookware which helds in even heat distribution and avoids food from getting burnt.
- Layer3- Magnetic stainless steel used as the third layer, making cookware induction friendly.
- Safe and hygienic food, highly heat conductive provide fast cooking.
- Prevent hot spot, minimize sticking and induction friendly.