Kadhais & Woks By Ceznek

Traditional Iron Kadhai Deep Bottom Kadai/Fry Pan/Frying Kadhai Handmade Loha Lokhand with Handle (13 inch) - Product Features
  • Iron kadai is smoothest in the Indian market. It makes it more easy to clean and saves your time while cooking.
  • Iron kadai is smoothest in the Indian market. It makes it more easy to clean and saves your time while cooking.
  • You can use your iron kadhai for roasting, sauteing, grilling, boiling, shallow frying in oil or deep-frying in plenty of oil. They are good for water based cooking like poaching and boiling.
  • Works well with gas stoves only, not compatible with induction cooktops completely hand-made, pre- treated tadka pan without any chemical coating.
 
Ceznek Stainless Steel Chinese Wok with Wooden Handle (11 inch) - Product Features
  • Layer1- Stainless steel use in the inner surface for healthy.
  • Layer2- Encapsulated layer of steel right throughtout the cookware which helds in even heat distribution and avoids food from getting burnt.
  • Layer3- Magnetic stainless steel used as the third layer, making cookware induction friendly.
  • Safe and hygienic food, highly heat conductive provide fast cooking.
  • Prevent hot spot, minimize sticking and induction friendly.
 


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