Kadhais & Woks By FLAREON

FLAREON Non Stick Kadai - Cast Iron Kadai for Induction Stove Matte Finish Pre Seasoned Ultra Thick Base for Even Cooking | Dual Handle | (10 inch) - Product Features
  • A Must for Cooking Enthusiasts: Whether you enjoy surprising your friends and loved ones with delicious home-cooked meals that are packed with nutrients, or you simply want to surprise a cooking enthusiast with the perfect gift, the Flareon kadai is the perfect choice for any kitchen!
  • Heavy Duty Cast Iron: This kadai Naturally non-stick cookware is made using premium quality, highly durable cast iron metal, a naturally pre-seasoned material with organic cold-pressed gingelly oil and no nasties!
  • Incredibly Versatile: Our Naturally nonstick cast iron kadhai has wide applications in any kitchen, being ideal for preparing rapid and taste-pampering meals that will impress even the pickiest! Easily stir fry, deep fry, pan fry, saute, sear, bake and roast without any of the hassle!
  • Slow and Even Cooking: The Flareon kadai for deep frying features a thick base with even matt finish cooking surface, preventing your food from sticking while ensuring an even, slow cooking and easy release. The convenient dual handles will protect your delicate hands against nasty accidents!
  • Induction Compatible: Unlike similar products on the market, this iron kadhai heavy bottom is compatible with a wide range of stoves, including induction, electric and gas. This 10 flat base kadai is an excellent choice for all kinds of recipes, from rice, vegetables or meats!
 


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