Kadhais & Woks By KITCHEN SHOPEE
by KITCHEN SHOPEE
Price: 
889
1500
889
1500
You Save: -41%
-41%
by KITCHEN SHOPEE
Price: 890
1600
890
1600
You Save: -44%
-44%
by KITCHEN SHOPEE
Price: 700
1500
700
1500
You Save: -53%
-53%
by KITCHEN SHOPEE
Price: 600
1300
600
1300
You Save: -54%
-54%
KITCHEN SHOPEE Traditional Iron Kadai Combo: 3 Kadais of 3 Sizes (8 Inches, 9 Inches and 10 inches Diameter) - Product Features
- Hand-made Iron Kadai, pre- treated with heat and Oil. Fry an onion before first use to remove any surface carbon deposits
- You can use your KS iron Kadhai for roasting, sauteing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil. They are good for water based cooking like poaching and boiling.
- Holistic traditional cooking for your curries. Certified to EU standards (RoHS TEST for heavy metals)
- Directions to use: Wash well before use. Keep it dry after usage with a coating of cooking oil. Pre-treated with heat and oil. Seasoning to be done before first use: Cut an onion to fine pieces and fry it in the kadai with 3-4 spoons of oil for 20-25 minutes
KITCHEN SHOPEE Stainless Steel Sandwich Bottom Hammered Cookware Kadai Kadhai for Kitchen Utensils for Cooking Heavy Guage Deep Frying with Handle 4500 ML, 16 No. - Product Features
- Make your kitchen look perfect with these intricate design and traditional pattern classy kitchen accessories.
- Package Content: 1 Heavy Guage Stainless Steel Kadai , Material: Stainless Steel
- A must have addition to your vintage utensils collection. This will give authentic look and feel.
KITCHEN SHOPEE Iron 2pes cookware Set Combo Kadhai deep Frying Pan Cooking Multipurpose use Kadai Heavy Base with Handle Black Color 9 in 23 cm 12 in 31 cm 7 Liter Induction Friendly - Product Features
- Iron Kadhai Combo: 2 Kadhai of 2 Sizes
- Hand-made Iron Kadai, pre- treated with heat and Oil. Fry an onion before first use to remove any surface carbon deposits
- You can use your KS iron Kadhai for roasting, sauteing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil. They are good for water based cooking like poaching and boiling.
- These Kadhai are ideal for making those Dal Tadka, idali chatani Tadaka, sabar tadaka
- Iron Products : Wash well before use. Keep it dry after usage.After use, wash it well with warm soap,lemon, water or dish washing powder. Apply vegetable oil inside the Tawa / Pan / Kadhai and use paper towels to cover it until next u
- Induction Friendly
KITCHEN SHOPEE 2 PES Iron Cookware Set Combo deep Kadai Frying Pan Cooking Fry Kadhai Heavy Base with Handle Multipurpose use 9 in & 11 in 5.5 Liter Induction Friendly Silver Color - Product Features
- Iron Kadhai Combo: 2 Kadhai of 2 Sizes
- Hand-made Iron Kadai, pre- treated with heat and Oil. Fry an onion before first use to remove any surface carbon deposits
- You can use your KS iron Kadhai for roasting, sauteing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil. They are good for water based cooking like poaching and boiling.
- These Kadhai are ideal for making those Dal Tadka, idali chatani Tadaka, sabar tadaka
- Iron Products : Wash well before use. Keep it dry after usage.After use, wash it well with warm soap,lemon, water or dish washing powder. Apply vegetable oil inside the Tawa / Pan / Kadhai and use paper towels to cover it until next u
- Induction Friendly
KITCHEN SHOPEE Iron Kadhai with Handle- 8 in Silver - Product Features
- Hand-Made Iron Kadai, Pre- Treated With Heat And Oil. Fry An Onion Before First Use To Remove Any Surface Carbon Deposits..
- These Kadhai Are Ideal For Making Those Dal Tadka, Idali Chatani Tadaka, Sabar Tadaka..
- You Can Use Your Ks Iron Kadhai For Roasting, Saut?Ing, Grilling, Broiling, Shallow Frying In A Small Quantity Of Oil Or Deep-Frying In Plenty Of Oil. They Are Good For Water Based Cooking Like Poaching And Boiling..
- How To Use Kitchen Shopee Iron Products : Wash Well Before Use. Keep It Dry After Usage.After Use, Wash It Well With Warm Soap,Lemon, Water Or Dish Washing Powder. Apply Vegetable Oil Inside The Tawa / Pan / Kadhai And Use Paper Towels To Cover It Until Next Use..
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