Kadhais & Woks By UMAI

• MADE WITH TRI-PLY STAINLESS STEEL: All our Triply stainless steel cookware is made in three layers - the innermost layer made with 0.4mm-thick SS 304, middle with a 1.5mm-thick layer of aluminum and outer layer is a 0.6mm-thick SS 430.
• HEAT SURROUND COOKING: The three layers ensure even distribution of heat throughout the base and sides of this Kadhai, thus eliminating hotspots. This provides for even cooking, reduced risk of burning food on any one side and 3 times faster cooking.
• INDUCTION & GAS COMPATIBLE COOKWARE: This stainless steel kadhai with lid is compatible with both induction and gas stoves.
• DURABLE & SLEEK DESIGN: All our Stainless Steel Cookware is manufactured to ensure maximum durability. The rivets are sturdy and the whole cookware set is designed to add a stylish touch to your kitchen.
• EASY TO USE, EASY TO CLEAN: The stainless steel kadhai has been thoughtfully designed with tapered edges, to ensure drip-free pouring of liquids. The easy-grip handles on both kadhai and lid make it easier to use. The sleek design facilitates easy cleaning.

• HARD ANODISED ALUMINIUM KADAI WITH LID: This Aluminium Kadai with induction base is made of premium quality anodised metal that provides for a non-toxic & non-reactive cooking experience. The hard anodised aluminium also is non-staining, making it easy to maintain.
• HARD ANODISED ALUMINIUM KADAI WITH LID: This Aluminium Kadai with induction base is made of premium quality anodised metal that provides for a non-toxic & non-reactive cooking experience. The hard anodised aluminium also is non-staining, making it easy to maintain.
• STOVE & INDUCTION COOKWARE: This induction Kadai with lid is both stove and induction compatible.
• EVEN HEAT DISTRIBUTION: The hard anodised induction base kadhai is designed to ensure even distribution of heat throughout the base and sides, thus eliminating hotspots. This provides for even cooking and reduces the risk of burning food on any one side.
• EASY TO USE, EASY TO CLEAN: This hard anodised kadai is non-staining, making it extremely easy to clean.

• HARD ANODISED ALUMINIUM KADAI WITH LID: This Aluminium Kadai with induction base is made of premium quality anodised metal that provides for a non-toxic & non-reactive cooking experience. The hard anodised aluminium also is non-staining, making it easy to maintain.
• HARD ANODISED ALUMINIUM KADAI WITH LID: This Aluminium Kadai with induction base is made of premium quality anodised metal that provides for a non-toxic & non-reactive cooking experience. The hard anodised aluminium also is non-staining, making it easy to maintain.
• STOVE & INDUCTION COOKWARE: This induction Kadai with lid is both stove and induction compatible.
• EVEN HEAT DISTRIBUTION: The hard anodised induction base kadhai is designed to ensure even distribution of heat throughout the base and sides, thus eliminating hotspots. This provides for even cooking and reduces the risk of burning food on any one side.
• EASY TO USE, EASY TO CLEAN: This hard anodised kadai is non-staining, making it extremely easy to clean.

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