Tawas By MACclite

• \"\"\"MAINTENANCE INSTRUCTIONS: Dos and Donts, for IRON Cookware Do 1.Rub your iron cookware with oil before storing: After washing and carefully drying your cast iron cookware, use a paper towel to apply a very thin layer of neutral oil like soybean, flaxseed, or vegetable oil. \"
• \"2. Season your iron cookware twice a year. In addition to keeping your iron cookware well-greased after cooking, its a good idea to give them a full seasoning twice a year. The same seasoning process can be followed as mentioned earlier. 3. Transfer the prepared food into a separate non-corrosive storage utensil immediately after cooking your food in an Iron cookware.\"\" \"
• \"NOTE: This IRON cookware is NOT Dishwasher-safe Don't 1. Put your Iron cookware in wet condition. Water may gather in the bottom of the utensil and rust. If your pans do rust, gently remove the rust with a fine steel wool pad. Then rinse, dry, and proceed with the seasoning process mentioned above. 2. Put your pans in the dishwasher. A dishwasher is too harsh and can potentially strip the surface of your iron cookware. \"
• \"3. Let your pans soak and keep your pan out of the sink until youre ready to clean it. Excessive soaking can cause rust. 4. Use it to cook acidic foods Due to the corrosive nature of iron cookware, acidic foods like tomatoes, beans, and large amounts of citrus juice can potentially strip the surface of a pan and make the food taste metallic. If you have relatively new iron cookware, save this cooking job for your stainless steel or enameled pans. \"
• \"5. let your pan get sticky If the surface of your skillet feels sticky from oil, then the iron cookware isnt properly seasoned and it can cause the fat on the surface to flake off. To fix this, lay a sheet of aluminum foil on the bottom rack of your oven. Preheat the oven to 400 degree and bake the skillet upside down for 1 hour. Let cool completely in the oven. \"

• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"
• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"
• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"
• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"
• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"

• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"
• \"Maintenance Instruction: For Best Results, Apply A Small Amount Of Vegetable Oil On The Cooking Surface Before Each Use And Cook Using Medium Heat. Avoid Using Metal Spoon/Spatula N The Cooking Surface And Use Heat-Resistant Silicone, Plastic, Or Wooden Spoon/Spatula Only.\"
• \"Maintenance Instruction: After Cooking, Clean The Cookware Using A Stiff Brush And Hot Water, Then Rinse And Towel Dry. To Remove Food Stuck On The Cooking Surface, Boil Water In The Cookware For A Few Minutes To Loosen Residue, Then Rinse And Towel Dry. \"
• \"Maintenance Instruction: *After Washing, Towel Dry Immediately And Apply A Light Coat Of Oil To The Cooking Surface. * To Clean, Washing By Hand Is Recommended. Regular Detergents/Bath Soap And Harsh Cleaning Detergents Should Never Be Used To Clean Cast Iron Cookware *Do Not Pour Cold Water Into The Hot Cookware.\"
• \"Instructions To Be Followed In Case Of Rust: *Wash The Product With Dishwashing Soap/Liquid Only *Dry It With A Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On Low Flame Until It Smokes *Switch Off The Stove And Allow It To Cool *If The Rust Still Persists Repeat The Above Process Again.\"

• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"
• \"Maintenance Instruction: For Best Results, Apply A Small Amount Of Vegetable Oil On The Cooking Surface Before Each Use And Cook Using Medium Heat. Avoid Using Metal Spoon/Spatula N The Cooking Surface And Use Heat-Resistant Silicone, Plastic, Or Wooden Spoon/Spatula Only.\"
• \"Maintenance Instruction: After Cooking, Clean The Cookware Using A Stiff Brush And Hot Water, Then Rinse And Towel Dry. To Remove Food Stuck On The Cooking Surface, Boil Water In The Cookware For A Few Minutes To Loosen Residue, Then Rinse And Towel Dry. \"
• \"Maintenance Instruction: *After Washing, Towel Dry Immediately And Apply A Light Coat Of Oil To The Cooking Surface. * To Clean, Washing By Hand Is Recommended. Regular Detergents/Bath Soap And Harsh Cleaning Detergents Should Never Be Used To Clean Cast Iron Cookware *Do Not Pour Cold Water Into The Hot Cookware.\"
• \"Instructions To Be Followed In Case Of Rust: *Wash The Product With Dishwashing Soap/Liquid Only *Dry It With A Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On Low Flame Until It Smokes *Switch Off The Stove And Allow It To Cool *If The Rust Still Persists Repeat The Above Process Again.\"

• Non-Stick: This Non-Stick Alpha Coated Cookware Set Offers a Smooth Cooking Surface While Preventing Stickiness & Mess, For Oil-Free & Healthy Food.
• 100% Virgin Aluminium: Made From 100% Virgin Aluminium, It Is Lead-Free Ensuring Safe & Healthy Food. Our Pure-Grade Aluminium Cookware Is Lightweight & Very Good at Distributing Heat & It Helps Maintaining High Heat Temperatures Resulting in A Faster Cooking Process & Saving Energy at The Same Time.
• We Care About Your Health: We at MACclite Care Greatly About Your Health. This Product Is 100% PFOA, Lead, & Cadmium Free Coating Protects You from Any Harmful Chemicals So You Can Enjoy Healthy Food Worry-Free.
• A High-Quality Product: This Product Has an Extra Thick Base Which Provides Balance & Also Prevents Warping. This Thick Base Possesses the Ability to Handle High Temperatures & Ensures Even Heating Throughout the Cookware. This Cookware Is Perfect to Gift to Your Loved Ones or Yourself!
• Sturdy & Durable: We Strive to Bring High-Quality Cookware to Every Kitchen. Every Product Is Carefully Designed & Manufactured to Bring Only the Best for Your Everyday Use & Last Longer at The Same Time.

• Non-Stick: This Non-Stick Alpha Coated Cookware Set Offers a Smooth Cooking Surface While Preventing Stickiness & Mess, For Oil-Free & Healthy Food.
• 100% Virgin Aluminium: Made From 100% Virgin Aluminium, It Is Lead-Free Ensuring Safe & Healthy Food. Our Pure-Grade Aluminium Cookware Is Lightweight & Very Good at Distributing Heat & It Helps Maintaining High Heat Temperatures Resulting in A Faster Cooking Process & Saving Energy at The Same Time.
• We Care About Your Health: We at MACclite Care Greatly About Your Health. This Product Is 100% PFOA, Lead, & Cadmium Free Coating Protects You from Any Harmful Chemicals So You Can Enjoy Healthy Food Worry-Free.
• A High-Quality Product: This Product Has an Extra Thick Base Which Provides Balance & Also Prevents Warping. This Thick Base Possesses the Ability to Handle High Temperatures & Ensures Even Heating Throughout the Cookware. This Cookware Is Perfect to Gift to Your Loved Ones or Yourself!
• Sturdy & Durable: We Strive to Bring High-Quality Cookware to Every Kitchen. Every Product Is Carefully Designed & Manufactured to Bring Only the Best for Your Everyday Use & Last Longer at The Same Time.

• Non-Stick: This Non-Stick Alpha Coated Cookware Set Offers a Smooth Cooking Surface While Preventing Stickiness & Mess, For Oil-Free & Healthy Food.
• 100% Virgin Aluminium: Made From 100% Virgin Aluminium, It Is Lead-Free Ensuring Safe & Healthy Food. Our Pure-Grade Aluminium Cookware Is Lightweight & Very Good at Distributing Heat & It Helps Maintaining High Heat Temperatures Resulting in A Faster Cooking Process & Saving Energy at The Same Time.
• We Care About Your Health: We at MACclite Care Greatly About Your Health. This Product Is 100% PFOA, Lead, & Cadmium Free Coating Protects You from Any Harmful Chemicals So You Can Enjoy Healthy Food Worry-Free.
• A High-Quality Product: This Product Has an Extra Thick Base Which Provides Balance & Also Prevents Warping. This Thick Base Possesses the Ability to Handle High Temperatures & Ensures Even Heating Throughout the Cookware. This Cookware Is Perfect to Gift to Your Loved Ones or Yourself!
• Sturdy & Durable: We Strive to Bring High-Quality Cookware to Every Kitchen. Every Product Is Carefully Designed & Manufactured to Bring Only the Best for Your Everyday Use & Last Longer at The Same Time.

• Non-Stick: This Non-Stick Alpha Coated Cookware Set Offers a Smooth Cooking Surface While Preventing Stickiness & Mess, For Oil-Free & Healthy Food.
• 100% Virgin Aluminium: Made From 100% Virgin Aluminium, It Is Lead-Free Ensuring Safe & Healthy Food. Our Pure-Grade Aluminium Cookware Is Lightweight & Very Good at Distributing Heat & It Helps Maintaining High Heat Temperatures Resulting in A Faster Cooking Process & Saving Energy at The Same Time.
• We Care About Your Health: We at MACclite Care Greatly About Your Health. This Product Is 100% PFOA, Lead, & Cadmium Free Coating Protects You from Any Harmful Chemicals So You Can Enjoy Healthy Food Worry-Free.
• A High-Quality Product: This Product Has an Extra Thick Base Which Provides Balance & Also Prevents Warping. This Thick Base Possesses the Ability to Handle High Temperatures & Ensures Even Heating Throughout the Cookware. This Cookware Is Perfect to Gift to Your Loved Ones or Yourself!
• Sturdy & Durable: We Strive to Bring High-Quality Cookware to Every Kitchen. Every Product Is Carefully Designed & Manufactured to Bring Only the Best for Your Everyday Use & Last Longer at The Same Time.

• Non-Stick: This Non-Stick Alpha Coated Cookware Set Offers a Smooth Cooking Surface While Preventing Stickiness & Mess, For Oil-Free & Healthy Food.
• 100% Virgin Aluminium: Made From 100% Virgin Aluminium, It Is Lead-Free Ensuring Safe & Healthy Food. Our Pure-Grade Aluminium Cookware Is Lightweight & Very Good at Distributing Heat & It Helps Maintaining High Heat Temperatures Resulting in A Faster Cooking Process & Saving Energy at The Same Time.
• We Care About Your Health: We at MACclite Care Greatly About Your Health. This Product Is 100% PFOA, Lead, & Cadmium Free Coating Protects You from Any Harmful Chemicals So You Can Enjoy Healthy Food Worry-Free.
• A High-Quality Product: This Product Has an Extra Thick Base Which Provides Balance & Also Prevents Warping. This Thick Base Possesses the Ability to Handle High Temperatures & Ensures Even Heating Throughout the Cookware. This Cookware Is Perfect to Gift to Your Loved Ones or Yourself!
• Sturdy & Durable: We Strive to Bring High-Quality Cookware to Every Kitchen. Every Product Is Carefully Designed & Manufactured to Bring Only the Best for Your Everyday Use & Last Longer at The Same Time.

• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"
• \"Maintenance Instruction: For Best Results, Apply A Small Amount Of Vegetable Oil On The Cooking Surface Before Each Use And Cook Using Medium Heat. Avoid Using Metal Spoon/Spatula N The Cooking Surface And Use Heat-Resistant Silicone, Plastic, Or Wooden Spoon/Spatula Only.\"
• \"Maintenance Instruction: After Cooking, Clean The Cookware Using A Stiff Brush And Hot Water, Then Rinse And Towel Dry. To Remove Food Stuck On The Cooking Surface, Boil Water In The Cookware For A Few Minutes To Loosen Residue, Then Rinse And Towel Dry. \"
• \"Maintenance Instruction: *After Washing, Towel Dry Immediately And Apply A Light Coat Of Oil To The Cooking Surface. * To Clean, Washing By Hand Is Recommended. Regular Detergents/Bath Soap And Harsh Cleaning Detergents Should Never Be Used To Clean Cast Iron Cookware *Do Not Pour Cold Water Into The Hot Cookware.\"
• \"Instructions To Be Followed In Case Of Rust: *Wash The Product With Dishwashing Soap/Liquid Only *Dry It With A Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On Low Flame Until It Smokes *Switch Off The Stove And Allow It To Cool *If The Rust Still Persists Repeat The Above Process Again.\"

• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"

• \"\"\"MAINTENANCE INSTRUCTIONS: Dos and Donts, for IRON Cookware Do 1.Rub your iron cookware with oil before storing: After washing and carefully drying your cast iron cookware, use a paper towel to apply a very thin layer of neutral oil like soybean, flaxseed, or vegetable oil. \"
• \"2. Season your iron cookware twice a year. In addition to keeping your iron cookware well-greased after cooking, its a good idea to give them a full seasoning twice a year. The same seasoning process can be followed as mentioned earlier. 3. Transfer the prepared food into a separate non-corrosive storage utensil immediately after cooking your food in an Iron cookware.\"\" \"
• \"NOTE: This IRON cookware is NOT Dishwasher-safe Don't 1. Put your Iron cookware in wet condition. Water may gather in the bottom of the utensil and rust. If your pans do rust, gently remove the rust with a fine steel wool pad. Then rinse, dry, and proceed with the seasoning process mentioned above. 2. Put your pans in the dishwasher. A dishwasher is too harsh and can potentially strip the surface of your iron cookware. \"
• \"3. Let your pans soak and keep your pan out of the sink until youre ready to clean it. Excessive soaking can cause rust. 4. Use it to cook acidic foods Due to the corrosive nature of iron cookware, acidic foods like tomatoes, beans, and large amounts of citrus juice can potentially strip the surface of a pan and make the food taste metallic. If you have relatively new iron cookware, save this cooking job for your stainless steel or enameled pans. \"
• \"5. let your pan get sticky If the surface of your skillet feels sticky from oil, then the iron cookware isnt properly seasoned and it can cause the fat on the surface to flake off. To fix this, lay a sheet of aluminum foil on the bottom rack of your oven. Preheat the oven to 400 degree and bake the skillet upside down for 1 hour. Let cool completely in the oven. \"

• \"Before First Use: Rinse The Cookware With Hot Water And Towel Dry Thoroughly *Then Wash The Product With Dishwashing Soap/Liquid Only *Dry It With Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On A Low Flame Till It Smokes *The Cookware Is Now Ready To Use.\"
• \"Maintenance Instruction: For Best Results, Apply A Small Amount Of Vegetable Oil On The Cooking Surface Before Each Use And Cook Using Medium Heat. Avoid Using Metal Spoon/Spatula N The Cooking Surface And Use Heat-Resistant Silicone, Plastic, Or Wooden Spoon/Spatula Only.\"
• \"Maintenance Instruction: After Cooking, Clean The Cookware Using A Stiff Brush And Hot Water, Then Rinse And Towel Dry. To Remove Food Stuck On The Cooking Surface, Boil Water In The Cookware For A Few Minutes To Loosen Residue, Then Rinse And Towel Dry. \"
• \"Maintenance Instruction: *After Washing, Towel Dry Immediately And Apply A Light Coat Of Oil To The Cooking Surface. * To Clean, Washing By Hand Is Recommended. Regular Detergents/Bath Soap And Harsh Cleaning Detergents Should Never Be Used To Clean Cast Iron Cookware *Do Not Pour Cold Water Into The Hot Cookware.\"
• \"Instructions To Be Followed In Case Of Rust: *Wash The Product With Dishwashing Soap/Liquid Only *Dry It With A Clean Cloth *Apply Oil Generously On Cooking Surface *Heat It On Low Flame Until It Smokes *Switch Off The Stove And Allow It To Cool *If The Rust Still Persists Repeat The Above Process Again.\"

• \"\"\"MAINTENANCE INSTRUCTIONS: Dos and Donts, for IRON Cookware Do 1.Rub your iron cookware with oil before storing: After washing and carefully drying your cast iron cookware, use a paper towel to apply a very thin layer of neutral oil like soybean, flaxseed, or vegetable oil. \"
• \"2. Season your iron cookware twice a year. In addition to keeping your iron cookware well-greased after cooking, its a good idea to give them a full seasoning twice a year. The same seasoning process can be followed as mentioned earlier. 3. Transfer the prepared food into a separate non-corrosive storage utensil immediately after cooking your food in an Iron cookware.\"\" \"
• \"NOTE: This IRON cookware is NOT Dishwasher-safe Don't 1. Put your Iron cookware in wet condition. Water may gather in the bottom of the utensil and rust. If your pans do rust, gently remove the rust with a fine steel wool pad. Then rinse, dry, and proceed with the seasoning process mentioned above. 2. Put your pans in the dishwasher. A dishwasher is too harsh and can potentially strip the surface of your iron cookware. \"
• \"3. Let your pans soak and keep your pan out of the sink until youre ready to clean it. Excessive soaking can cause rust. 4. Use it to cook acidic foods Due to the corrosive nature of iron cookware, acidic foods like tomatoes, beans, and large amounts of citrus juice can potentially strip the surface of a pan and make the food taste metallic. If you have relatively new iron cookware, save this cooking job for your stainless steel or enameled pans. \"
• \"5. let your pan get sticky If the surface of your skillet feels sticky from oil, then the iron cookware isnt properly seasoned and it can cause the fat on the surface to flake off. To fix this, lay a sheet of aluminum foil on the bottom rack of your oven. Preheat the oven to 400 degree and bake the skillet upside down for 1 hour. Let cool completely in the oven. \"

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