Tawas By Parik Enterprises

• EASY TO USE
• HEAVY GAUGE
• COMMERCIAL USED

• cookware is made from high grade aluminium and stainless steel rivet
• WHITFORD (TM) 3 layer coating: Long lasting, metal spoon friendly non-stick coating
• 2.6mm Thick Aluminium Body: Durable Flat Tawa that heats up quickly and uniformly Its handle made of Bakelite: Cool touch handle that does not become loose over time

• MULTIPURPOSE USE & GAS STOVE ELECTRIC COOKTOPS COMPATIBLE :- amicus tawa is concave surface and You can use your Iron tawa pans on gas stove electric cooktops. amicus Kitchen Tawa heats up quickly and uniformly.Easy to clean,Elegant design Sturdy Iron Metal Handle With Wooden Grip.Make cooking better and easier with this tawa.Cook delicious you can use for Roti, Chapati, Paratha, Bhakari, Phulka Egg Omelette Paneer tikki welsh griddle cakes Roasting, Sauteing, Grilling.
• HEALTHY TRADITIONAL YET MODERN IRON TAWA :- amicus Pure Iron Tawa Makes Food More Healthier and gives you healthy iron.Many people suffer from iron deficiency and cooking with Iron Tawa can help increase your iron content by as much as 20 times. It enriches your food with iron. Natural - Unlike any Teflon and other Non-sticks tawa/pans.It is Chemical Free
• HOW TO USE Tawa :- Use LEMON and Baking SODA to clean tawa and back to normal. First fry an onion to remove any carbon deposited on surface then start using. Season if required as per your uses. Never wash tawa when it is hot. Once it cools, wash it and wipe it dry. If it is too oily, then use liquid soap and sponge to wash the tawa and wipe it dry with a cloth for long safe rust free use. Do not use harsh soap to wash the tawa. After use cover tawa with oil to protect rusting.

• cookware is made from high grade aluminium and stainless steel rivet
• WHITFORD (TM) 3 layer coating: Long lasting, metal spoon friendly non-stick coating
• 2.6mm Thick Aluminium Body: Durable Flat Tawa that heats up quickly and uniformly Its handle made of Bakelite: Cool touch handle that does not become loose over time

• Hand-made Iron Kadai, pre- treated with heat and Oil. Fry an onion before first use to remove any surface carbon deposits
• How to Use Our Iron Products : Wash well before use. Keep it dry after usage.After use, wash it well with warm soap,lemon, water or dish washing powder. Apply vegetable oil inside the Tawa / Pan / Kadhai and use paper towels to cover it until next use.
• These Kadhai are ideal for making those Dal Tadka, idali chatani Tadaka, sabar tadaka

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