B bau Brass Hammered Kadhai pittal kadai for Cooking and Frying 14" - Product Features
- Features: Heavy Weight Kadhai, Color: Gold, Material: Pure Brass
- In ancient time people used copper, brass, and bronze utensils in their regular life. Also in Ayurveda it is prefer to used copper, brass and bronze utensils rather than stainless steel for health conscious.
- As we know that brass is a very hard metal it is quite difficult to get a dent on its surface as compared to copper and bronze. Also it never loses it shine.
- Easy to use and clean. Very helpful, handy and convenient. Beautiful Product.
B bau Iron Deep Frying Kadhai for Cooking Deep Bottom/Pan Heavy Base Iron Kadhai/Traditionally Loha kadhai Frying Pan with Handle (2 litres) (10 inch) - Product Features
- Hand-made Iron Kadai
- ron is an essential mineral, some amount of the metal leaching into the food does not pose any health risks, Its healthy
- This is Round Bottom Thick Heavy GaugeSilver Pahadi Iron Kadhai & Heat up quickly and uniformly. This Kadhai mostly used for faster cooking method. It's more easy to clean and saves your time while cooking.