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Kitchen & Dining - Cookware - Kadhais & Woks
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Prestige Omega Select Plus Non-Stick Flat Base Kadai with Lid, 20cm, 2.2 Liters, Black & Omega Select Plus Non-Stick Flat Base Kadai with Lid, 27cm, Black Combo - Product Features
- Material: Non-stick Aluminium; Size: Kadai With Lid (20cm, 2.2 Liters); Base type: Non Induction Base; Base thickness (in mm): 2.7; Included components: 1 Non-stick Flat Base Kadai With Lid; Colour: Black
- Warranty: 1 Year; Included in warranty: Manufacturing defects will be covered in the warranty. Remaining things have been mentioned in the user manual; Not included in warranty: Mentioned in the manual. PFOA Free coating for Healthy Cooking
- For any issues, please contact_us on: [1800-123-334411]
- Scratch and abrasion resistant technology
- Material: Non-stick Aluminium; Size: Kadai (27cm); Base type: Non Induction Base; Base thickness (in mm): 2.7; Included components: 1 Non-stick Flat Base Kadai With Lid; Colour: Black
- Warranty: 1 Year; Included in warranty: Manufacturing defects will be covered in the warranty. Remaining things have been mentioned in the user manual; Not included in warranty: Mentioned in the manual
- For any issues, please contact_us on: [1800-123-334411]
- Scratch and abrasion resistant technology
shivhomeworld Mouly Iron kadai Traditional Iron Kadai - Large Size-6 (8 Inches Diameter,) Ideal for 4-5 Member Family - Product Features
- Iron kadai Traditional Iron Kadai - Large Size-6 (8 Inches Diameter,) Ideal for 4-5 Member Family
- Hand-made Iron Kadai, pre- treated with heat and Oil
- Fry an onion before first use to remove any surface carbon deposits.
- You can use your KS iron Kadhai for roasting, sauteing, grilling, broiling, shallow frying in a small quantity of oil or deep-frying in plenty of oil. They are good for water based cooking like poaching and boiling. Holistic traditional cooking for your curries
shivhomeworld Aluminium Kadai with SS Handle for Cooking - 16 inch - Large Size-20 - Product Features
- Made from 100% food-grade Aluminium with 4 mm thickness.
- Can cook a variety of food items like vegetables,different types of meats,Pickles,Sweets like payasam,halwa and more
- Since the uruli is made with appreciable thickness,the food will not get stuck to the bottom and not get burnt inside the cookware which is perfect for deep fry.
- Consumes less oil and Saves more fuel
- Thermal efficient: Heat fast and evenly
damurhu Stainless Steel Hammered Heavy 18 Gauge Tasla/Kadhai Without Handle and Lid (Silver, Size-16) - Product Features
- Material - Stainless Steel
- Hammered Heavy 18 Gauge Tasla/Kadhai Without Handle and Lid
- Colour - silver
VISMAY'S Heavy Base Iron Black Hammered Kadhai | Matthar Kadai with Handle for Kitchen | Deep Frying Kadai (8 Litre) - Product Features
- A cast iron hammered kadai is a versatile and durable cooking vessel that can be used for a variety of Indian and other cuisines.
- The kadai is perfect for frying, sauteing, and stir-frying. Its wide, flat base and high sides make it ideal for preparing curries, biryanis, and other one-pot dishes. The hammered surface helps distribute heat evenly, so your food will cook evenly and quickly.
- Iron utensils are natural non-stick and require less oil for cooking, Iron utensils maintain even cooking temperature and enhance the taste of food.
- Iron kadai is smoothest in the Indian market. It makes it more easy to clean and saves your time while cooking.With its durable body the cookware looks good and cooks even better. its perfect for every kitchen.
- How to Use : Wash well before use. Keep it dry after usage.After use, wash it well with warm soap,lemon, water or dish washing powder. Apply vegetable oil inside the Tawa / Pan / Kadhai and use paper towels to cover it until next use.
- Easy to clean. Hand-Made Kadai, Pre- Treated With Heat And Oil. Fry An Onion Before First Use To Remove Any Surface Carbon Deposits.
Euro Style kitchenware Stainless Steel Kadai S.5, 12 Inch - Product Features
AI Stylish Iron Flat kadai Wooden Handle Work for Egg Gravy, Kalan Gravy, Panner Gravy and Deep Frying - Product Features
- Premium Quality Iron Construction: The kadai is constructed from high-quality iron, ensuring durability and even heat distribution. This feature is essential for achieving perfect results in your culinary endeavors.
- Wooden Handle for Safe Handling: The kadai is equipped with a sturdy wooden handle that remains cool to the touch, offering a comfortable and secure grip. This feature ensures safe handling while cooking, allowing you to effortlessly stir, saute, and flip your ingredients.
- Easy to Clean: The kadai is easy to clean, saving you time and effort in the kitchen. Its low maintenance design ensures that you can focus on creating mouthwatering dishes without the hassle of extensive cleanup.
- Traditional Aesthetics: The kadai features a classic design that adds a touch of traditional charm to your kitchen. It seamlessly blends functionality with aesthetics, making it a stylish addition to your cookware collection.
- Deep Frying Excellence: The kadai's depth makes it an excellent choice for deep frying. Whether you're frying crispy pakoras or golden fries, this kadai ensures that your deep-fried delights are consistently cooked and delicious.
RBY Heavy Base Iron Kadhai | Kadai with Handle for Kitchen | Deep Frying KadaI (10 LTR) - Product Features
- Easy to clean. Hand-Made Kadai, Pre- Treated With Heat And Oil. Fry An Onion Before First Use To Remove Any Surface Carbon Deposits..
- ??These Kadhai Are Ideal For Making Those Dal Tadka, Idali Chatani Tadaka, Sabar Tadaka..
- You Can Use Your Ks Iron Kadhai For Roasting, Saut?Ing, Grilling, Broiling, Shallow Frying In A Small Quantity Of Oil Or Deep-Frying In Plenty Of Oil. They Are Good For Water Based Cooking Like Poaching And Boiling..
- How to Use : Wash well before use. Keep it dry after usage.After use, wash it well with warm soap,lemon, water or dish washing powder. Apply vegetable oil inside the Tawa / Pan / Kadhai and use paper towels to cover it until next use.
Iron Kadai|Iron Kadhai for Cooking and Stir Frying | Heavy Base Iron Kadai Big Size | Gas Stove and Induction Friendly - Product Features
- Hassle-free LIFETIME WARRANTY on the performance of the cast iron Kadai or any manufacturing defect.
- Totally Toxin-free - No ENAMEL, No CHEMICAL coating on any side. The Cast Iron Kadai is Pre-seasoned with 100% Vegetable Oil.
- Uni-body one-piece design free of any screws or weld joints. Has a Shatter Resistant Tempered Glass Lid
- Adds a STRONG AUTHENTIC INDIAN FLAVOUR to your preparations. SAVES COOKING GAS High-quality cast material heats quickly, evenly & retains heat longer
- Suitable for all cooktops including Induction. Comes with two canvas grips for easy handling. Season the Kadai before use to give it a non stick property and prevent the food from sticking in the cast iron Kadai.
VISMAY'S Heavy Base Iron Plane Black Kadhai | Kadai with Handle for Kitchen | Deep Frying Kadai (10 Litre) - Product Features
- VISMAY'S offers a high-quality iron kadai, a traditional cooking utensil.
- Made from solid iron, the kadai is known for its durability and long-lasting performance.
- The kadai features a deep, wide base and curved sides, providing ample space for cooking various dishes.
- The iron material ensures even heat distribution, promoting efficient cooking and enhancing flavors.
- With a seasoned surface, the kadai prevents food from sticking and adds a unique taste to dishes.
Zocardo Traditional Carbon Steel Pow Wok with Wooden and Steel Handle-Parent (Iron wok-11Inch) - Product Features
- ?Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
- ?Steel Wooden handle will not burn when you stir fry over high heat, Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry..
- Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning.
- ?Due to long-distance transportation, if the iron wok you received is a little rusty, these is a normal phenomenon, as long as you wipe off the rust, and then season the wok according to the instructions, it can be used normally.
VISMAY'S Iron Kadai Without Handle for Kitchen (8 Litre) - Product Features
- Pure iron construction:Crafted from pure iron,this kadai is naturally non-stick and improves with use.It is also free of harmful chemicals and toxins,making it a healthier option for cooking.
- Even heat distribution: The thick, hammered base of the kadai distributes heat evenly, preventing hot spots and ensuring that your food cooks evenly.
- Durable construction: Built to last, this kadai is made from durable iron that will withstand years of regular use.
- Easy to clean: Simply hand wash with hot water and soap after use.
- Dry immediately after washing: To prevent rust, dry the kadai immediately after washing. You can also coat the kadai with a thin layer of oil to help protect it from rust.
PREETCOOKWARE Cast Iron Kadhai, Kadai for Cooking Deep Fry, Oven Safe Cookware Induction Friendly Loha Kadhai 3 Litre (26cm), Black with Lid - Product Features
- Safe to use, non-toxic, non-staining, and non-reactive with food items
- Cast iron is an excellent heat conductor; it enhances even heat distribution throughout the cookware.
- The sturdy firm silicon rim offers better insulation making your cooking much easier. It has small air vents that also help in nonstick cooking even in high heat.
- This cast iron comes with a silicon handle cover that makes it easy to safely move the hot tawa from stovetop to table. No synthetic or chemical coatings applied on this Cast Iron cookware
- Works On Gas, Induction, Glass Ceramic N Electric Stove Top. It Is Stain-Resistant N Easy To Clean. Enjoy Traditional Chinese Wok Cooking Style With The Whole Family.
Zocardo Chinese woks Chinese Iron Kadai with Wooden Handle,Wok with Stainless Steel Big Size LADDLE with Wooden Handle (14.5 inch) - Product Features
- ?Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
- ?Steel Wooden handle will not burn when you stir fry over high heat, Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry..
- Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning.
- ?Due to long-distance transportation, if the iron wok you received is a little rusty, these is a normal phenomenon, as long as you wipe off the rust, and then season the wok according to the instructions, it can be used normally.
Zocardo Chinese woks Chinese Iron Kadai with Wooden Handle,Wok with Stainless Steel Big Size LADDLE with Wooden Handle (13.5 inch) - Product Features
- ?Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
- ?Steel Wooden handle will not burn when you stir fry over high heat, Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry..
- Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning.
- ?Due to long-distance transportation, if the iron wok you received is a little rusty, these is a normal phenomenon, as long as you wipe off the rust, and then season the wok according to the instructions, it can be used normally.
Zocardo Chinese woks Chinese Iron Kadai with Wooden Handle,Wok with Stainless Steel Big Size LADDLE with Wooden Handle (12 inch) - Product Features
- ?Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
- ?Steel Wooden handle will not burn when you stir fry over high heat, Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry..
- Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning.
- ?Due to long-distance transportation, if the iron wok you received is a little rusty, these is a normal phenomenon, as long as you wipe off the rust, and then season the wok according to the instructions, it can be used normally.
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Bowls are one of the most important components of any kitchenware collection and, because of their versatility, can be used to serve almost all forms of cooking. From bowl bowls to mixing bowls and more, choose from a wide selection of high quality bowls from top brands here.
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